I’ve never really liked Mac and Cheese before. The sauce usually puts me off, which is a shame because I love both pasta and cheese.
Thankfully, Terry Crews knows how to make Mac and Cheese tastier. And it’s all about the secret ingredient he adds instead of sauce.
In this Tasty video, Terry Crews explains how to make what he calls Mac and Jeezy. It’s basically Mac and Cheese but with cottage cheese replacing the sauce.
The result is a really cheesy combination which is topped off with a sprinkling of paprika. And I now know I need to try Mac and Jeezy over the winter.
