Thanksgiving is almost here and that means family, friends, and most important of all, a feast of food. This holiday season why not try this classic recipe for traditional deviled eggs.
Deviled eggs aren’t for everyone but most people will lap them up, so long as they haven’t got an aversion to all things eggs. The great thing about deviled eggs is the variety on offer.
This recipe is a traditional and basic one but there is a huge amount of deviations possible. If you want to leave something out then do so. If you want to swap an ingredient in or add more flavor then do so.
Side dishes or appetizers such as deviled eggs are often ignored as people focus on the big turkey dinner. But it’s these extra dishes that can make all the difference at the end of the day.
